ABOUT US
THIS IS A RESTAURANT THAT WAS BUILT ON THE CORNERSTONE OF AUTHENTIC AMERICAN COMFORT, SERVED UP ONE CHEESE-STREWN NOODLE AT A TIME IN A HOT DISH THAT BUBBLES UP A CHORUS OF A THOUSAND MICHIGAN MEMORIES. OK, WE’RE GETTING A LITTLE OUT OF HAND THERE; BUT WHEN IT COMES TO MAC & CHEESE, DIGGING DEEP COMES NATURALLY TO US. WHY? BECAUSE IT’S THE STUFF OF LEGEND. IT’S THAT RARE COMBINATION OF THE TOTALLY EXPECTED AND THE HAPPILY SURPRISED. AND IT’S WHAT YOU’LL FIND AT AN 1840’S CHURCH ON MAIN STREET IN CLARKSTON, MICHIGAN. PLEASE MAKE YOURSELF AT HOME.
Custom cakes now available from Union Catering!
AREPAS
Griddled corn cake served with Peruvian slaw & a lime wedge
Choice of Korean Pulled Pork (gf) | Brisket (gf) | Smoked Chicken (gf) | Pulled Mushrooms (gf/v) | BBQ Cauliflower (v) | Fried Catfish (gf)
Mediterranean Dips /9.95
house-made Hummus, Quinoa Tabbouleh, & Red Pepper Muhammara with grilled flat bread, herb-infused olive oil, & flat-leaf parsley (v, veg)
CHIPS & SALSA /9.50
Union salsa & tortilla chips
SMOKED CHICKEN DIP /10.75
House-smoked chicken & creamed spinach with tortilla chips
STARTERS
SOUPS
SIDE SALAD /6.25
Mixed greens, red onions, tomatoes & carrots with our balsamic vinaigrette (gf,v, veg)
caesar salad /12.95
Romaine, Union croutons, parmesan & our Caesar dressing (v)
1/2 order /7.95/ add chicken /5.95/
CHICKEN SALSA SALAD /18.50
Mixed Greens, Charred Corn Salsa, Cherry Tomato, sliced Avocado, Sharp Cheddar, & crispy Tortilla Strips topped with grilled chicken breast,
sides of Chipotle Buttermilk Dressing, & Union Salsa (gf)
CHOPPED COBB /17.50
Smoked chicken, Crispy Bacon, avocado, hardboiled egg, red onions, roma tomatoes & Sharp Cheddar tossed with chopped romaine & house-made honey mustard dressing (gf)
TUNA BELLA* /23.50
Chargrilled sashimi-grade Ahi tuna, celery, green olives, red onion, roma tomatoes, romaine lettuce & our lemonette dressing (gf)
STEAK FATTOUSH* /21.50
Mediterranean-marinated steak served atop mixed greens tossed with cherry tomatoes, cucumber, red onions, garbanzo beans,
feta cheese & pita chips, red wine vinaigrette on the side
SALADS
GRILLED CHEESE /17.25
Imported French double-cream brie with tomatoes & garlic atop baguette, salad of greens on the side (v)
Portobello Caprese /17.95
grilled balsamic marinated portobello cap on toasted baguette with sweet pea pistachio pesto, tomato jam, arugula, & mozzarella,
salad on the side (v)
CHICKEN CHAR /17.75
house marinated & chargrilled Chicken Breast on a Brioche Bun with Romaine Lettuce, Tomato, Red Onion, Sharp Cheddar & Whole-Grain Mustard Mayo, roasted red skins & a pickle on the side
Original Panino /18.75
Salami, pepperoni, capicola, provolone, lettuce, tomato & vinaigrette on a baguette, union potato salad on the side
Turkey Panino /18.75
oven-Roasted Turkey, provolone, lettuce, tomato & vinaigrette on a baguette, scratch potato salad on the side
UNION CUBANO /16.95
union-cut ham, Woodshop pulled pork, pickles, pickled chiles, Swiss cheese with whole-grain mustard mayo, pressed on sesame hoagie.
roasters, pickle on the side
TURKEY MELT /17.75
Oven-Roasted Turkey Breast, caramelized onions, cranberry chutney & mozzarella cheese grilled on sourdough, potato salad on the side
UNION REUBEN /17.75
Detroit Corned Beef or oven-roasted turkey, Old-School Slaw, Special Sauce, & Swiss on grilled Rye, roasters & pickle on the side
Jalapeño Pulled Pork /16.95
Woodshop Pulled Pork, Smoked Jalapeño BBQ, & Slaw, on a Brioche Bun, served with potato salad & a pickle
SANDWICHES
Proudly served on bread from Crust – a baking company, Fenton MI
Any sandwich with soup instead of side add 3.00
backyard burger* /18.75
8oz chuck-steak blend with diced onion, tomato, lettuce, & special sauce with sharp cheddar
TURKEY burger /15.95
seasoned ground turkey blend chargrilled to order with sharp cheddar & the works
Backlot Burger*/19.95
8oz patty, pickled chiles, smoked gouda, BBQ Pulled Pork, house slaw & fried onions, served with extra napkins
Bikeshop “Burger” /18.95
Black bean-quinoa patty with avocado, charred corn salsa, cheddar, lettuce, & tomato (v)
AMERICAN BURGERS
MAC & CHEESE /19.95
Vermont sharp cheddar & mild Pinconning layered with penne rigate & a crunchy crust
1/2 order /10.95
add ham /+2
Lobster Mac & Cheese /23.95
A tangy variation on our legendary dish: Maine lobster with roasted jalapeños, scallions, sweet peppers & pepper jack cheese, & sharp cheddar biscuit
Gluten Free Mac & Cheese Half Order /15.25
Vermont sharp cheddar & mild Pinconning layered with penne rigate & a gluten free crunchy crust (gf)
UNION MAC
UNION POT PIE /17.50
classic chicken, slow stewed with vegetables, sweet peas, & cream baked with a flaky crust, garlic chive whipped mashed potatoes & vegetable medley on the side
MEATLOAF /16.00
house ground beef, topped with creamy mushroom gravy, sides of mashed potato & vegetables
Mediterranean Rice Bowl /14.95
Toasted-Almond Rice pilaf, pickled chiles, blistered tomato, diced cucumber, flat-leaf parsley, hummus, red pepper muhammara, feta, & sumac pickled onion, finished with infused olive oil (gf, v)
add grilled chicken breast /5.95/
Pistachio Pappardelle /15.50
asparagus, capers, blistered tomatoes, arugula, parsley, lemon peel, feta, & cream tossed with sweet pea pistachio pesto & pappardelle pasta (v)
Add grilled chicken breast /5.95/
Hot Dishes
Garlic-Chive whipped Mashed Potatoes (gf, v) /4.50
Whole-Grain Mustard Potato Salad (gf, v) /4.50
Roasters (gf, v, veg) /4.50
Vegetable Medley: seasonal & rotating (gf, v, veg) /4.50
SIDES
UNION MAC AND CHEESE /15.95
TAKE & BAKE
veg - vegan v - vegetarian gf - gluten-free
*Ask your server about menu items that are cooked to order or served raw. consuming raw or undercooked meals, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*
HOURS
Mon—Sat 11AM - 9PM
Sunday Brunch 9AM - 2PM
Sun 3PM - 9PM
THE MENU
PRIVATE DINING
WE OFFER PRIVATE DINING FOR ANY OCCASION.
WITH ITS OWN PRIVATE BAR AND PLENTY OF SEATING, IT'S PERFECT FOR YOUR SPECIAL EVENT.
